cooking

I’m Southern. I should be able to do this in my sleep.

It seems no matter what I do I can’t make deviled eggs lately to save my life.  I boil the eggs and put them in ice water and let them cool.  Now here comes the problem- I peel them and they look like they’ve been tumbled in a bag of gravel!  Look at my last attempt! Only 2 decent eggs out of a dozen!   I’ve got to get better before the Summer deviled egg season begins!